Five Cooking Classes
With Dr. Masley in his kitchen with recipes from his Smart Fat BookBorscht
Crab Salad with Mango-Avocado Salsa
Baked Halibut with Almond Crust
Shrimp, Fennel and Cannellini Bean Salad w/ Orange Vinaigrette
Guacamole with Sliced Jicama and Bell Pepper
To view the next video in the course, click below.





