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Dried Apples and Pears with Cinnamon

Dried Apples and Pears with Cinnamon

Print This Recipe September and October provide a new crop of delicious apples and pears. Yes, we should be eating fresh fruit in season. I also like to store some dried apples and pears for hiking and other outdoor snacks for later in the year while the fruit is at...
Blackberry Crumble, Gluten Free

Blackberry Crumble, Gluten Free

Print This Recipe Here is a dish for a special occasion that is quick, easy to prepare, and tastes delicious! Blackberries at the end of summer are amazing. In many regions, these bushes grow abundantly and far too often proliferate out of control; their spiky...
Baked Bosc Pears with Hazelnuts, Cinnamon, & Nutmeg

Baked Bosc Pears with Hazelnuts, Cinnamon, & Nutmeg

Print This Recipe I saw newly picked bosc pears in the grocery store this week and was eager to try this recipe. Bosc pears are at their peak in late September and October, although you can find them in stores nearly year-round.  This dish is simple-to-prepare,...
Caribbean Piña Colada

Caribbean Piña Colada

Print This Recipe Piña Coladas appear to be one of the more popular drinks in the Caribbean. I have to admit that I am not a great fan of mixed drinks using hard liquor, as I cannot think of any health benefits to hard liquor, and there are several health risks if...

Apple Pie with a Gluten Free Crust

Print This Recipe For a special occasion, I enjoy baking an apple pie and sharing with friends and family. This crust is much healthier without the inflammatory gluten compounds and it has a lower glycemic load than you would find with a traditional wheat flour crust....