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Steamed Mussels with Parsley, Garlic, Celery & Ouzo

Steamed Mussels with Parsley, Garlic, Celery & Ouzo

Print This Recipe Mussels are at their peak in the winter and into early spring. Mussels are a good source of both omega-3 fats and zinc which help boost our immune function. I continue to see fresh mussels for sale in grocery stores, and if you do not see them fresh,...